Fine Dining | Casual | Bars & Lounges | In-Room | Strip / Downtown / Local
Casa Playa
Mexican Coastal Cuisine | $$$$
Casa Playa puts its own distinctive spin on authentic Mexican coastal cuisine with a sustainably sourced menu that merges creativity with tradition. Join the party and feast on chef Sarah Thompson’s ceviche, aguachile and seafood platters, all sourced from Mexico’s Pacific coastline. Wagyu tacos and suckling pig carnitas alongside freshly house-made corn tortillas ensure the night never ends. Wynn’s expert mixologist Mariena Mercer Boarini has curated a collection of thoughtful, cutting-edge cocktails based on the spirits and produce of Mexico, while agave expert Noah Arenstein oversees the mezcal and tequila selection.
Cipriani
Italian - Fine Dining | $$$
Classic glamour. Since it opened as Harry’s Bar in Venice, Italy, Cipriani has expanded to New York, Hong Kong, Monte Carlo and Ibiza, and now to its first restaurant on the West Coast. Cipriani exudes timeless elegance with nautical touches, glossy walnut and chrome accents, and terrazzo floors. Look for signature classics such as the original carpaccio alla Cipriani, vanilla meringue and the iconic Bellini, invented by Giuseppe Cipriani Sr. in 1948.
Delilah
American Fine Dining | $$$$
Wynn Las Vegas and acclaimed global hospitality partner h.wood Group present a modern-day supper club, Delilah at Wynn Las Vegas. Located in the exclusive Tower Suites enclave, Delilah at Wynn Las Vegas offers a true supper club atmosphere, inspired by the earliest showrooms of Las Vegas in the 1950s. The venue has multiple environments for guests to dine and socialize, with live music and special performances, DJs and Sunday Night Jazz.
Lakeside
Seafood | $$$ | Vegan Options Available
Enjoy seafood with a world view while dining alongside the Lake of Dreams. Line-caught sustainable fish, colossal lobsters and delicacies sourced from international waters are the stars of Lakeside’s transportive menu. Favorites at this Forbes Travel Guide Award-winning restaurant include Dover sole from Holland, roasted red Alaskan king crab legs; sea urchin from Santa Barbara; octopus from Liguria; Mediterranean pink rock lobsters and wild mahi mahi from Hawaii.
Mizumi
Japanese - Seafood | $$$$ | Vegan Options Available
Star chef Min Kim unmasks the flavors of the Far East at Mizumi, with ocean-fresh sushi, sashimi and modern Japanese specialties. The entire Forbes Travel Guide Four-Star Award-winning restaurant looks out over private Japanese gardens surrounding an idyllic koi pond with a 90-foot waterfall. For a private al fresco dining experience, reserve the floating pagoda table, accessible by a private path through lush gardens.
Sinatra
Italian Fine Dining | $$$$ | Vegan Options Available
Pay tribute to Frank with sophisticated riffs on classic Italian cooking in this Forbes Travel Guide Four-Star Award winner. Surrounded by mementos and swinging music, guests dine on favorites like spaghetti and clams or osso buco. Sit inside or dine under the stars by cozy fireplaces. Special occasion? Reserve the Chairman’s Room, a private room surrounded by notable wines overlooking the gardens.
SW Steakhouse
American Steakhouse | $$$$ | Vegan Options Available
Prime aged steaks and a curated selection of certified Japanese and domestic Wagyu are the stars at the Forbes Travel Guide Four-Star Award-winning SW Steakhouse. Think A5 Japanese Wagyu, dry-aged tomahawk chops and a chile-rubbed double rib eye, featured on Food Network’s “Best Thing I Ever Ate.” Main courses like pan-roasted sea scallops with English pea risotto and black truffle sauce are crowd favorites, as is the prime view of the nightly shows on the Lake of Dreams.
Tableau
American Brunch | $$$ | Vegan Options Available
Tableau’s menu builds on seasonal ingredients for market-fresh breakfast, lunch and brunch dishes like Belgian waffles with whipped cream and strawberries; lobster Cobb salad with buttermilk dressing; and seared salmon with bacon braised chard. Just steps away from the private Wynn Tower Suites elevator, Tower Suites guests can conveniently enjoy breakfast here as they start their day. Dine indoors or poolside on the patio. Tableau is also available each evening for private events.
Wing Lei
Chinese Fine Dining | $$$$ | Vegan Options Available
The first Chinese restaurant in North America to earn a Michelin star, this Forbes Travel Guide Five-Star winner serves Cantonese, Shanghai and Szechuan flavors, featuring delicacies like tableside-carved Imperial Peking duck and wok-fried Maine lobster. Chef Ming Yu’s dishes are served in a lavish gold dining room inspired by classical Chinese jewel boxes, with a view of century-old pomegranate trees.